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Lamb meat, whole or half of lamb. Lamb is $10/ LB plus $125 cut and wrap fee. Most lambs are between 45-55 lb. 
 

Lamb whole/half deposit

$200.00Price
Quantity
Lamb is butchered in December. We will contact you about cuts and pick up times a minimum of 2 weeks before the butcher date. Payment is due in full by the butcher date.
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